Le Bistrot de Lunath
Traditionnal cooking made with only fresh products and home made. Warmely welcoming.
Traditionnal cooking made with only fresh products and home made. Warmely welcoming.
Located in the center of Callian village, the Bellevue welcomes you in a friendly atmosphere. Covered terrace with view on the Esterel, and at sunny days, its other terrace under plane trees.
As a starter this summer, red mullet salad, trilogy of tomatoes with mozzarella, Provencal curd, as a main course: half-cooked salmon, Provençal linguine, Italian tartare, rib steak with porcini mushrooms … The desserts…
Carefully chosen products, daily inspired dishes and attention to details are the keywords in his Cuisne.
The Restaurant la Truffe y algo más invites you to discover culinary specialties: Truffle, foie gras, and other local products – such as olive oil from the Gervasoni Mill – cooked with passion…
You will love to discover the traditional Provençal cuisine and its seasonal specialties (truffles, game, etc.). A terrace shaded by a mulberry tree welcomes guests dining outside under a bright sun. You can…
For your seasonings, discover the family olive oil on the table. The exceptional setting, the terrace shaded by a hundred-year-old plane tree and its architecture will enchant you.
At the Glacier Provençal, take a break with homemade ice cream since 1947; You can also find homemade crepes. Le Glacier Provençal is also a mini snack and drinks served throughout the day…
In order to fully enjoy the summer temperatures, the wooded courtyard will welcome you on sunny days for all your lunches and dinners in the heart of the garden.
Discover little dishes offered by Nathalie and Hervé! They are concocted from mostly local and regional fresh products chosen with great care every day. On a shaded terrace, a gourmet visit is required…