Boletus, morels, oyster mushrooms, chanterelles … doesn’t that make your mouth water? But for that, you have to pick the right ones!
Of the thousands of mushrooms that can be found in France, only a few are edible and a tenth of them deserve special interest.
Come and discover how to recognise them without making mistakes, where to look for them, and their role in nature. You will know everything about mushrooms.
The aim of the walk is not to fill your basket for a gourmet dinner, but to discover such a special living being, which is neither plant nor animal. However, if mushrooms are found, they will be shared among the participants.